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July 7, 2022One Planet Network

Executive Summary of the Secretary General’s Progress report on the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns

In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Organisation
One Planet Network
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Water
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
February 12, 2022Serbia - Environmental Protection Agency

SERBIA - Readiness for implementation of the 2030

TThe Report has been prepared as part of the “ SDGs for ALL” Platform for public dialogue on harmonization of development...

Organisation
Serbia - Environmental Protection Agency
Type
Research and Studies
Sector(s)
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Education
Resource
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November 15, 2021UDYAMA

Annual Activity Report 2020-21

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Environmental Services
Forestry
Waste, incl. Chemicals
Financial Sector
Health
Consumer Goods
Education
Resource
alt
October 29, 2020Food and Agriculture Organization of the United Nations (FAO)

Report on "Aligning public procurement rules and practices to support the implementation of home-grown school feeding initiatives: The case of Senegal"

The report has received very positive feedback from the government, and in particular from Ministry of Education and Public...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Sector(s)
Food & Beverage
Agricultural and Fishery
Education
Resource
January 14, 2020Food and Agriculture Organization of the United Nations (FAO)

Institutional food procurement for promoting sustainable diets (Book chapter in Burlingame B. and Dernini S. Sustainable diets: Linking Nutrition and Food Systems. CABI, 2019.)

Among its concluding remarks, this chapter highlights that, although the literature do indicated positive and important...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Region(s)
Africa
Europe and Central Asia
Latin America/Caribbean
Sector(s)
Food & Beverage
Agricultural and Fishery
Education