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This series of good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...

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This series of good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...

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This report provides insights into practical solutions for tackling the structural inequities in global food systems that are...

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This case study highlights farmer training under the Financing Agrochemical Reduction and Management (FARM) project in India...

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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...

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Green Public Procurement (GPP) has long been recognised as a potential tool for reducing the environmental impact of...