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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2024.
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
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Developing countries often have significant public building backlogs. Buildings such as schools, colleges, clinics, and...
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...
By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...


