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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...

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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2024.

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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Developing countries often have significant public building backlogs. Buildings such as schools, colleges, clinics, and...

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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

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The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...

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By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...