Resources
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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TThe Report has been prepared as part of the “ SDGs for ALL” Platform for public dialogue on harmonization of development...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Influencing stakeholders to tackle complex food systems issues by applying a food systems approach through inclusive, multi...
The report has received very positive feedback from the government, and in particular from Ministry of Education and Public...
- Productive assets &Resource creation at community level -minimizing distress migration -enhancing crop production &...



