Resources All Policies Projects Resources Resource type Case studies, Concrete Applications and Best Practices (1) Policy type Region Latin America/Caribbean (1) Country Afghanistan (1) Åland Islands (1) Albania (5) Algeria (3) (-) Argentina (1) Armenia (1) Australia (2) Austria (2) Bangladesh (2) Bhutan (1) Bolivia (Plurinational State of) (1) Bosnia and Herzegovina (3) Brazil (10) Cambodia (2) Cameroon (1) Canada (4) Chile (3) China (4) Colombia (2) Congo (1) Costa Rica (3) Côte d'Ivoire (1) Croatia (3) Cyprus (2) Denmark (3) Ecuador (1) Egypt (5) Ethiopia (1) Faroe Islands (2) Finland (4) France (6) French Guiana (1) Germany (3) Ghana (1) Greece (3) Greenland (2) Guatemala (1) Guyana (1) Honduras (1) Hungary (3) Iceland (3) India (18) Indonesia (1) Israel (3) Italy (6) Japan (3) Jordan (4) Kenya (1) Lebanon (3) Libya (2) Malawi (2) Malaysia (2) Malta (2) Mexico (1) Monaco (2) Mongolia (1) Montenegro (3) Morocco (5) Myanmar (3) Namibia (1) Nepal (1) Netherlands (3) Nicaragua (1) Norway (3) Papua New Guinea (1) Peru (3) Philippines (2) Portugal (4) Republic of Korea (1) Serbia (1) Slovenia (1) Solomon Islands (1) South Africa (4) Spain (6) State of Palestine (3) Suriname (1) Sweden (14) Switzerland (2) Thailand (5) Trinidad and Tobago (1) Tunisia (3) Türkiye (3) Uganda (1) United Kingdom of Great Britain and Northern Ireland (4) United States of America (1) Venezuela (Bolivarian Republic of) (1) Viet Nam (4) Zambia (1) Zimbabwe (1) Programme Sector Food & Beverage (12) Public Procurement (11) Industrial Sector (7) Consumer Goods (3) Agricultural and Fishery (2) Buildings and construction (2) Tourism (1) (-) Scientific Research, Development and Innovation (1) Waste, incl. Chemicals (1) Education (1) Impact Value chain stage SDG SDG 12 Targets Language Clear all filters Share your work on sustainable consumption and production Clear all filters Items per page 12 24 48 Sort by Authored on Order AscDesc Showing 1 - 1 of 1 results Sort by: Latest Oldest Resource Image June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación Guía para Universidades. Experiencias de abordaje y modelos de acción para la reducción de las pérdidas y desperdicios de alimentos. Organisation Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación Type Case studies, Concrete Applications and Best Practices Region(s) Latin America/Caribbean Sector(s) Food & Beverage Scientific Research, Development and Innovation Education
