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This report provides insights into practical solutions for tackling the structural inequities in global food systems that are...
The goal of the study’s results is to help companies and organizations make decisions towards sustainability and conscious...
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This series of 20 good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
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The aim of the initiative is to investigate whether by-products of mineral ores, with favourable mineralogical and...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
The International Green Purchasing Network is a global multi-stakeholder partnership founded in 2005, with its mission to (a)...
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The importance of this app is mainly on increasing transparency in the meat supply chain. Food retailers in Brazil provide...
Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...



