Projects
Project
Image
Nestle has been trying to become more sustainable in their manufacturing processes. This project is one of its initiatives in...
Project
Image
Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...
Project
Image
The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...
Project
Image
This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
Project
Image
The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Project
Image
Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...
Project
Image
The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...
Project
Image
The university executive recognises our local, national and international responsibilities to support positive action in...
Project
Image
The project has a specific focus on promotion of local, low carbon, sustainably sourced materials for buildings and...
Project
Image
Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
Project
Image
The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...
Project
Image
The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...