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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...

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A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...

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To achieve an increase in the number of sustainable public buildings, the design process must consider the building's life...

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EcoEscuelas (EcoSchools) project is an initiative developed every year since 2012 in Venezuela, with the aim of promoting...

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The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...

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The pilot project entitled Reduce food waste, cook for your guests is aimed at reducing the amount of biowaste in which most...

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As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...

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With the growth of the global economy and the digitalization of today's businesses and society, electrical and electronic...

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Resource efficient and cleaner production methods are important for a more sustainable and climate friendly way of production...

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WRAP’s new citizen facing brand ‘Wasting Food: It's Out Of Date’ (WF:IOOD) launched to the public on the 16th of October 2020...

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Under the Circular and Fair ICT Pact, the Belgian Federal Institute for Sustainable Development (FISD) works together with...

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The overarching purpose of the global minimum transparency standard (GMTS) is to achieve an equal level of access to...