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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...

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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...

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A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...

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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...

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CGM/FMCGs companies are able to provide credible and reliable information to customers and consumers about their products...

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The list of daily consumables for many of us includes items like biscuits, chips, chocolates, soap, toothpaste, shampoo, etc...

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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

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Smart farming tools for the enhancement of irrigation efficiency in The Gambia will enhance efficiency in the use of water...

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Bees pollinate flowering plants and thereby maintain the ecosystem. Bees pollinate cultivated crops. Honey Production...