Projects
Project
Image
The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
Project
Image
Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...
Project
Image
Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...
Project
Image
Through building the economic resiliency of farmers, while at the same time incorporating sustainable agriculture practices...
Project
Image
If we want to achieve a successful transition towards a net-zero, nature positive food system, action across diverse sectors...
Project
Image
To measure biodiversity efforts for this project, the Biodiversity Performance Tool is used. It will support local farmers...
Project
Image
This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...
Project
Image
Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...
Project
Image
This project seeks to encourage commercial establishments and authorized merchants in the public space of the Cercado de Lima...
Project
Image
The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...
Project
Image
This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
Project
Image
Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...