Projects
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
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The project was officially launched in Brazil in August 2019, with the dissemination of a call for submissions focused in...
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- Cooperation with public educational authorities to sensitize pedagogical coordinators, school directors, teachers and...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
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The project YENESIS – Youth Employment Network for Energy Sustainability in Islands, aims to address the challenge of...
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Bogota, Colombia is ranked as the most congested city in Latin America and the third worldwide. The average citizen of Bogota...
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The Unlock project identifies key needs, barriers and opportunities of local governments in Sweden in their work with...
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Most public transport services outside urban areas, including medical transport, remain focused on providing local, analogue...
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Why PRINCE? Sweden has set itself the ambitious goal of handing over to the next generation “a society in which the major...
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Sweden’s goal to become a fossil-free welfare society with net-zero emissions by 2045 calls for a deep reconfiguration of...
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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...