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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...

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To achieve an increase in the number of sustainable public buildings, the design process must consider the building's life...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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The main objective is to provide an overview of procurement along the food value chain and understand how it addresses key...

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The specific objective of the programme is to equip UN country teams with the necessary tools and information to: Support...

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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...

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By 2020, significant progress will be made in the construction of resource-saving and environment-friendly society, the...

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Beekeeping as a business enterprise and market potential Beekeeping is a lucrative trade even using simple management...