Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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TESS aims to serve the trade, environment and sustainable development communities through a versatile, nimble, needs-driven...
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Nestle has been trying to become more sustainable in their manufacturing processes. This project is one of its initiatives in...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...
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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...
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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...
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Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...