Projects
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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The overarching aim of the project was to contribute to reducing pressure on the environment, enhancing security of supply of...
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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
In Zambia, Hivos supported civil society and successfully worked with the government to develop and implement its national...
-inspiring action and catalyzing communities for a regenerative and sustainable world, one with low impact and high quality...
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...