Projects All Policies Projects Resources Resource type Policy type Region North America (1) Country Programme Sustainable Food Systems (4) Sustainable Buildings and Construction (1) (-) Consumer Information for SCP (1) Sustainable Lifestyles & Education (1) Sustainable Tourism (1) Sector Food & Beverage (1) Agricultural and Fishery (1) Consumer Goods (1) Education (1) Impact Waste (7) GHG Emissions (5) Energy Use (4) Material Use (2) Water Use (2) Reduction Of Pollutants (1) (-) Biodiversity (1) Inequality (1) Decent Jobs (1) Health Risk Factors (1) Value chain stage Research and Development / Innovation (1) (-) Use / Consumption (1) SDG GOAL 3: Good Health and Well-being (1) GOAL 14: Life Below Water (1) SDG 12 Targets Language Clear all filters Share your work on sustainable consumption and production Clear all filters Items per page 12 24 48 Sort by Authored on Order AscDesc Showing 1 - 1 of 1 results Sort by: Latest Oldest Project October 17, 2019Marine Stewardship Council (MSC) Encouraging consumers to make sustainable seafood choices (U.S.) We targeted consumers via the following channels: - teaming up with food influencers - treating journalists to a surprise... Organisation Marine Stewardship Council (MSC)