Projects

Programme
Clear all filters

Share your work on sustainable consumption and production
Clear all filters
Items per page
Showing 1 - 8 of 8 results
Sort by:
Project
October 17, 2019Armenian Women for Health and Healthy Environment

Encouraging young specialists to power the agri-food value chains and building sustainable business models

The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

Organisation
Armenian Women for Health and Healthy Environment
Project
February 1, 2019Fest Foundation

Integrated Rural Tourism Development

The project has three main components: 1.Planning of sustainable integrated rural tourism- The tourism assets of the...

Organisation
Fest Foundation
Project
January 29, 2018United Nations Office for Project Services (UNOPS)

Building Sustainable Procurement capacity through training

Public procurement is estimated to account for 15-20% of global GDP annually. Used properly, public procurement resources can...

Organisation
United Nations Office for Project Services (UNOPS)
Project
October 23, 2017University of Bern - Centre for Development and Environment

Towards Food Sustainability: Reshaping the Coexistence of different Food Systems in South America and Africa

The main objective of the project is to provide evidence-based scientific knowledge for the formulation and promotion of...

Organisation
University of Bern - Centre for Development and Environment
Project
October 18, 2017Armenian Women for Health and Healthy Environment

“Solar Energy for Low-Carbon Sustainable Lifestyles in Solak, Aygavan and Malishka Rural Communities of Armenia”

The specific objectives are: - Strengthen the target communities providing them with modern mechanisms for solar energy use...

Organisation
Armenian Women for Health and Healthy Environment
Project
July 5, 2017Stockholm Environment Institute (SEI)

Solar Energy for Low-Carbon Sustainable Lifestyles in Solak, Aygavan and Malishka rural communities of Armenia

The project will strengthen self-supporting communities and provides them with modern mechanisms, ways and opportunities to...

Organisation
Stockholm Environment Institute (SEI)
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)
Project
September 26, 2014United Nations Environment Programme (UNEP)

IFAD - Economic Inclusion Programme for Rural Families and Communities in the Territory of the Plurinational State of Bolivia with funding from the Adaptation for Smallholder Agriculture Programme

Greater resilience of target communities, including greater protection of people and their productive activities from the...

Organisation
United Nations Environment Programme (UNEP)