Policies
The National Adaptation Plan is structured around three main strategic pillars: Strategic Axis 1: Strengthen governance and...
Policy
Image
The national guidelines provides concrete support in how municipalities and regions can work against the UN's sustainability...
The SNPA-GIEO sets out four (4) strategic priorities:➢ Strategic priority 1: improve knowledge of Niger's oasis ecosystems in...
Policy
Image
The Flemish food strategy consists of four strategic pillars, inspired by the European Commission's Food 2030 research policy...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...
The framework is supportive of South Africa's Just Energy Transition programme, thereby contributing towards 10 YFP...
Policy
Image
The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
Policy
To ensure food security, through sustainable development, from production to consumption. The report shows in its projection...
Policy
Image
Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...
Policy
Image
We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...
Policy
Image
In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...