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Policy

The National Adaptation Plan is structured around three main strategic pillars: Strategic Axis 1: Strengthen governance and...

Policy
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The national guidelines provides concrete support in how municipalities and regions can work against the UN's sustainability...

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The Flemish food strategy consists of four strategic pillars, inspired by the European Commission's Food 2030 research policy...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...

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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

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Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...

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We are taking a complex approach to our support schemes to improve the environment and manage natural resources sustainably...

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In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Policy

The policy supports the shift to SCP since it is the first policy to guide the sustainable utilisation of freshwater...

Policy

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...